Whole Black Olives 5.5 Lbs x 3
Packed in a mild brine, these black olives feature a clean, delicate flavor with a subtle fruity sweetness and a soft texture. Plus, the olives are easy to pit and their plump, meaty texture provides optimal flesh-to-pit ratio.
Ingredients: Olives, water, sea salt, wine vinegar, sunflower oil.
Quick Comparison
| Settings | Whole Black Olives 5.5 Lbs x 3 remove | Pitted Green Olives 4.4 Lbs x 3 remove | Pitted Black Olives 4.4 Lbs x 3 remove | Whole Green Olives 5.5 Lbs x 3 remove | Kalamata Olives, 5.5 Lbs x 3 remove |
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| Name | Whole Black Olives 5.5 Lbs x 3 remove | Pitted Green Olives 4.4 Lbs x 3 remove | Pitted Black Olives 4.4 Lbs x 3 remove | Whole Green Olives 5.5 Lbs x 3 remove | Kalamata Olives, 5.5 Lbs x 3 remove |
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| Description | Packed in a mild brine, these black olives feature a clean, delicate flavor with a subtle fruity sweetness and a soft texture. Plus, the olives are easy to pit and their plump, meaty texture provides optimal flesh-to-pit ratio. Ingredients: Olives, water, sea salt, wine vinegar, sunflower oil. | Pitted Green Olives make them one of the most popular varieties of table olives! Their delicious flavor and premium appearance make them perfect for displaying on a charcuterie board alongside sheep's milk cheeses, fresh mozzarella, and brie, as well as crisp white wines, such as a Sauvignon Blanc. Ingredients: Green olives, water, sea salt, wine vinegar, sunflower oil. | Black olives are firm in texture, sweeter and nuttier in comparison to green olives. Serve them alone as part of a rich and flavorful olive bar or blend them up as part of tangy and sweet vinaigrettes or tapenades. Ingredients: Olives, water, salt, wine vinegar, sunflower oil. | Delicious and juicy, these Whole Green Olives are perfect for making many appetizers, or presenting at a large party! Great addition to any olive bar or salad bar. Ingredients: Whole green olives, water, sea salt, wine vinegar, sunflower oil. | Super Colossal Kalamata Olives are imported from sun-drenched olive groves in Greece. Deep purple in color and succulently rich in flavor these tender meaty olives are famous crowd pleasers. Ingredients: Kalamata olives, water, sea salt, wine vinegar, sunflower oil. |
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